BREAKFAST | 3 TO 4 SLICES OF WHOLE WHEAT BREAD WITH PEANUT BUTTER + 3 EGGS WHITE [ YOLK OPTIONAL] + 1 CUP OF LOW FAT MILK WITH WHEY PROTEIN & BANANA |
MID MORNING SNACK | 1 ORANGE OR APPLE + 2 TO 3 DATES & ALMONDS |
LUNCH | 150 GRAM OF BROWN RICE + 150 GRAMS OF CHICKEN BREAST + 1 BOWL OF MIXED VEGETABLES & SALADS |
MID AFTERNOON SNACK | 1 WHOLE APPLE + 1 BANANA + FEW NUTS [ALMONDS/DATES] |
EVENING MEAL | 1 FRUIT + I CUP LOW FAT MILK WITH 1 SCOOP WHEY PROTEIN + 3 EGGS WHITE WITH 100 STEAMED CHICKEN |
DINNER | 150 GRAM OF BREAST CHICKEN WITH VEGGIES & BAKED POTATO + 1 CUP OF BROWN RICE |
BEDTIME | 1 CUP OF SKIMMED MILK WITH ALMONDS & DATES |
IMPORTANT : KEEP THE NOTE OF DIET PLAN & CALORIES REQUIREMENT ACCORDING TO THE SIZE OF BODY. THE DIET WILL ALSO VARY WITH THE TIMING OF WORKOUT SCHEDULE.
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